Bouvet Cremant de Loire
The Cremant by Bouvet-Ladubay is simply a classic: fine scent of apples and brioche, crystal-clear on the palate, with a very fine perlage and of a classy nature.
Country of origin: France
Region of origin: Loire
Wine type: Cremant
Quality level: AOC
Yield per hectare: 80 h
Aroma: delicate yeasty, very fruity fragrance with apple notes
Taste: delicate and tangy-fresh in the mouth, delicate yeast and briocheton, clear fruit aromas, some apple and citrus, very fine pearls, harmonious finish
Food recommendation: especially fine with air-dried ham
Grape varieties: 80% Chenin Blanc, 20% Chardonnay
Serving temperature: 8 ° C
Recommended storage: should be drunk quickly
Content: 750 ml
Residual sugar: 10.0 g / l
Total acidity: 5.5 g / l
Alcohol content: 12.5% vol.
Contains sulfites: Yes