2019 Chardonnay Tarragona, de Muller

The must is fermented in barrels made from American, French, Hungarian, Russian, Slovak, Slovenian, Spanish and Romanian oak. This process takes 24 days and the temperature is kept constant at 14-16 degrees with the help of cooling hoses. The cooled fermentation ensures that the fresh, fruity aromas are preserved.

Country of origin: Spain

Region of origin: Tarragona

Vintage: 2019

Wine type: White wine

Flavor: dry

Quality level: DO.

Aroma: Multi-layered with fine spice, coconut, vanilla and citrus fruits.

Taste: Again coconut, vanilla and citrus fruits, this time much more intense with fine wood tones.

Food recommendation: With fried, grilled or smoked fish, white meat and light dishes.

Drinking time: from now on

Grape varieties: 100% Chardonnay

Serving temperature: 6 - 8 ° C

Storage recommendation: 3 years

Content: 750 ml

Companies: Elaborat, Embottelat per de Muller S.A. R.E 245 - T - C.P. 43205 - Reus - Spain

Residual sugar: 0.7 g / l

Total acid: 5.7 g / l

Free SO2: 31 mg / l

Total SO2: 52 mg / l

Total extract without sugar: 17.2 g / l

Alcohol content: 13.0% vol.

Contains sulfites: Yes