Extra Virgin Olive Oil DON CARLOS / from Spain / Organic
This versatile, cold-pressed Spanish olive oil comes from premium, organically grown Andalusian olives. Deep gold in color, this cholesterol-free oil boasts a delicate combination of grass, fruit and olive notes, with a bright and peppery finish.”Don Carlos” is a light-to-medium-bodied olive oil that works beautifully in a variety of dishes. Use as the perfect complement to any goat or sheep’s milk cheese, for bread dipping and for adding a delicious, peppery note to salads. Our favorite recipe: Fresh Prawns with Garlic, Chili, Thyme finished with vomFass Marsala Wine.