Flaxseed oil organic, cold pressed
Voilà - finally the time has come. Our first flaxseed oil from our own production is here! Like all flaxseed oils, this valuable oil is rich in essential α-linolenic acid (omega-3 fatty acid). It should best be stored cool and dark and used up within 4 weeks after opening. It is very well suited for salads, hearty raw food or jacket potatoes with quark - a Silesian specialty. DE-ÖKO-005
Our flaxseed is grown at the farm community Rösslerhof in Upper Swabia, Germany according to Bioland (organic) guidelines.