Fonterutoli Mix 36
In Fonterutoli, the quintessence of research on Sangiovese resides in an experimental vineyard, planted at the end of the 90s in ideal pedoclimatic conditions for Sangiovese: 36 different biotypes of Sangiovese, including 18 massal selections coming from old vineyards. A cutting-edge agronomical project creates a pure-bred Sangiovese, a unique wine that includes "Cru", "Monovarietal" and "Blend". After 20 months in 500-liter barrels of French oak, this wine is bottled and shows, as very few others, what the great grape variety Sangiovese has to offer.
Technical data
Country of origin: Italy
Region of origin: Tuscany
Type of wine: Red wine
Flavor: Dry
Quality level: IGT
Yield per hectare: 55 hl
Aroma: Fresh, complex aroma of overripe red and black berries with a subtle touch of wood
Palate: Juicy and very polished on the palate, fascinating clear fruit with distinct aromas of red berries, complex and very persistent, elegant acidity, long finish.
Serving suggestions: Grilled or roasted meat, ripened cheese, mushroom and truffle dishes, as well as game and hearty poultry
Grapes: 100% Sangiovese
Serving: 18 ° C
Store: up to 20 years
Content: 750 ml
Residual sugar: 1.0 g / l
Total acidity: 5.0 g / l
Free SO2: 30.0 mg / l
Total SO2: 92.0 mg / l
Alcohol content: 14.0% Vol.