Fonterutoli Poggio alla Badiola IGT 2017, 13%
The Poggio alla Badiola is the famous entry level wine of Castello di Fonterutoli, one of the venerable Tuscan noble houses. The classic grape variety of the region, Sangiovese, is married here with Merlot and matured in small oak barrels.
Technical data
Country of origin: Italy
Region of origin: Tuscany
Vintage: 2015
Type of wine: Red wine
Flavor: Dry
Quality level: Toscana IGT
Yield per hectare: 50 hl
Aroma: Accessible nose of ripe wild berries and cherries with vanilla and spicy oak notes
Palate: Very polished on the palate, juicy, full-bodied and elegant tannins, delicate acidity, fairly full-bodied, very harmonious, good long finish
Serving suggestions: A good accompaniment to Tuscan salami, pecorino or braised wild boar roast
Grapes: 70% Sangiovese, 30% Merlot
Serving: 16 - 18 ° C
Store: 5 - 7 years
Content: 750 ml
Residual sugar: 2.2 g / l
Total acidity: 5.8 g / l
Free SO2: 42.0 mg / l
Total SO2: 138.0 mg / l
Total extract without sugar: 33.25 g / l
Alcohol content: 13.0% Vol.
Contains sulfites: Yes