Spumante extra dry Millesimato Mille Bolle 11%vol

Spumante extra dry Millesimato Mille Bolle 11%vol

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Spumante extra dry Millesimato Mille Bolle 11%vol

The "Charmat" method gives the Prosecco a natural foam, which brings the fruity note and freshness to its best advantage. The starting wine, to which sugar and selected yeasts are added, is further fermented in a controlled temperature autoclave until a carbon dioxide pressure of 2.5 bar at 20 ° C is reached. That the maximum pressure allowed by EC directives.

Technical data

Country of origin: Italy

Region of origin: Veneto

Type of wine: Sparkling wine

Nose: Fresh with fruity aromas of pears and green apples

Palate: Gently tingling and pleasing in the taste with restrained acidity

Serving suggestions: An excellent aperitif but also to a vegetable risotto, pasta and fish dishes

Serving: 8 ° C

Store: 2 - 3 years

Content: 750 ml

Residual sugar: 15.0 g / l

Total acidity: 5.8 g / l

Alcohol content: 11.0% Vol. 

Contains sulfites: Yes